Organic Siberian Ginseng Root Tea (Eleutherococcus senticosus) – Pure Premium Food Grade Dried Loose Leaf Herbal Tea – Naturopath Sourced for High Quality
Our Organic Siberian Ginseng Root Tea is prepared from carefully dried root of Eleutherococcus senticosus and supplied as a premium food-grade loose leaf botanical suitable for herbal infusions, botanical blends, and culinary use. Naturally free from additives, fillers, artificial colours, and preservatives.
To prepare, add 1–2 teaspoons of dried Siberian Ginseng root to a cup of freshly boiled water and allow to steep for 5–10 minutes. Strain before enjoying. It may also be blended with other herbs or used in a variety of botanical and culinary preparations.
Please ensure this product is suitable for your individual needs before use, particularly if you are pregnant, breastfeeding, taking medications, or have existing health conditions.